The Barn Coffee Beans
The Barn is one of the most notable coffee roasters in Europe. Based in Berlin, they have been the leader of specialty coffee movement in Germany ever since founded in 2010. With the vision to make good coffee better, they source their coffee directly from farmer or through trusted traders based on quality, cleanliness, sustainability and traceability.
The Barn roasts their coffee light yet fully-developed to showcase freshness and clear flavours from the origins. With that, they only focus on presenting all their coffees as Single Origins.
Percolate is featuring the seasonal line up of The Barn Coffee Beans. All coffees are roasted for either filter or espresso brewing.
ESPRESSO ROAST (250g)
Los Naranjales Espresso, Guatemala ($28) - Blood Orange, Malt, Smooth
FILTER ROAST (250g)
Dambi Uddo, Ethiopia ($28) - Blueberry, Bergamot, Black Tea
Santa Teresa, Costa Rica ($29) - Plum, White Chocolate, Textured
Mahembe, Rwanda ($29) - Morello Cherry, Cocoa, Nutmeg
Volcan Azul Caturra, Costa Rica ($29) - Dried Fig, Vanilla, Intense
Kabingara AA, Kenya ($30) - Blackcurrant, Rose Hip, Juicy
Himalaya Anniversary Honey Pacamara, El Salvador ($38) - Blackcurrant, Rose Hip, Juicy
Los Pirineos Anaerobic Pacamara, El Salvador ($41) - Mango, Honey Floral
The Barn is one of the most notable coffee roasters in Europe. Based in Berlin, they have been the leader of specialty coffee movement in Germany ever since founded in 2010. With the vision to make good coffee better, they source their coffee directly from farmer or through trusted traders based on quality, cleanliness, sustainability and traceability.
The Barn roasts their coffee light yet fully-developed to showcase freshness and clear flavours from the origins. With that, they only focus on presenting all their coffees as Single Origins.
Percolate is featuring the seasonal line up of The Barn Coffee Beans. All coffees are roasted for either filter or espresso brewing.
ESPRESSO ROAST (250g)
Los Naranjales Espresso, Guatemala ($28) - Blood Orange, Malt, Smooth
FILTER ROAST (250g)
Dambi Uddo, Ethiopia ($28) - Blueberry, Bergamot, Black Tea
Santa Teresa, Costa Rica ($29) - Plum, White Chocolate, Textured
Mahembe, Rwanda ($29) - Morello Cherry, Cocoa, Nutmeg
Volcan Azul Caturra, Costa Rica ($29) - Dried Fig, Vanilla, Intense
Kabingara AA, Kenya ($30) - Blackcurrant, Rose Hip, Juicy
Himalaya Anniversary Honey Pacamara, El Salvador ($38) - Blackcurrant, Rose Hip, Juicy
Los Pirineos Anaerobic Pacamara, El Salvador ($41) - Mango, Honey Floral
The Barn is one of the most notable coffee roasters in Europe. Based in Berlin, they have been the leader of specialty coffee movement in Germany ever since founded in 2010. With the vision to make good coffee better, they source their coffee directly from farmer or through trusted traders based on quality, cleanliness, sustainability and traceability.
The Barn roasts their coffee light yet fully-developed to showcase freshness and clear flavours from the origins. With that, they only focus on presenting all their coffees as Single Origins.
Percolate is featuring the seasonal line up of The Barn Coffee Beans. All coffees are roasted for either filter or espresso brewing.
ESPRESSO ROAST (250g)
Los Naranjales Espresso, Guatemala ($28) - Blood Orange, Malt, Smooth
FILTER ROAST (250g)
Dambi Uddo, Ethiopia ($28) - Blueberry, Bergamot, Black Tea
Santa Teresa, Costa Rica ($29) - Plum, White Chocolate, Textured
Mahembe, Rwanda ($29) - Morello Cherry, Cocoa, Nutmeg
Volcan Azul Caturra, Costa Rica ($29) - Dried Fig, Vanilla, Intense
Kabingara AA, Kenya ($30) - Blackcurrant, Rose Hip, Juicy
Himalaya Anniversary Honey Pacamara, El Salvador ($38) - Blackcurrant, Rose Hip, Juicy
Los Pirineos Anaerobic Pacamara, El Salvador ($41) - Mango, Honey Floral
