Onyx Coffee Lab is a renowned specialty coffee roastery known for its commitment to excellence in every aspect of the coffee industry. Founded in 2012 by Jon and Andrea Allen in Fayetteville, Arkansas, this innovative coffee company has rapidly gained recognition for its dedication to sourcing, roasting, and brewing some of the finest coffee beans in the world.
Percolate is featuring the seasonal line up from Onyx Coffee Lab. The coffees are available as blends or single origins.
BLENDS (10oz/283g)
Geometry Blend, Colombia/Ethiopia ($39) - Berry, Stone Fruit, Earl Grey
SINGLE ORIGINS (10oz/283g)
Hacienda Barbara Natural Catuai, Panama ($40) - Blackberry Compote, Dark Chocolate, Raisin
Lao Xu Zhai Anaerobic Catimor, China ($40) - Tamarind, Dark Chocolate, Mango
Sagastume Natural Parainema, Honduras ($40) - Sweet Plantain, Blackberry, Cacao Nib
Keramo Anaerobic Natural, Ethiopia ($51) - Mixed Berries, Pink Lemonade, Pineapple
Bochesa Natural, Ethiopia ($42) - Tangerine, Honey Pastry, Plum
Onyx Coffee Lab is a renowned specialty coffee roastery known for its commitment to excellence in every aspect of the coffee industry. Founded in 2012 by Jon and Andrea Allen in Fayetteville, Arkansas, this innovative coffee company has rapidly gained recognition for its dedication to sourcing, roasting, and brewing some of the finest coffee beans in the world.
Percolate is featuring the seasonal line up from Onyx Coffee Lab. The coffees are available as blends or single origins.
BLENDS (10oz/283g)
Geometry Blend, Colombia/Ethiopia ($39) - Berry, Stone Fruit, Earl Grey
SINGLE ORIGINS (10oz/283g)
Hacienda Barbara Natural Catuai, Panama ($40) - Blackberry Compote, Dark Chocolate, Raisin
Lao Xu Zhai Anaerobic Catimor, China ($40) - Tamarind, Dark Chocolate, Mango
Sagastume Natural Parainema, Honduras ($40) - Sweet Plantain, Blackberry, Cacao Nib
Keramo Anaerobic Natural, Ethiopia ($51) - Mixed Berries, Pink Lemonade, Pineapple
Bochesa Natural, Ethiopia ($42) - Tangerine, Honey Pastry, Plum
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