St. ALi Coffee Beans

from SGD 26.90

Born in Melbourne, ST. ALi has become one of the city’s most recognisable names in specialty coffee, helping shape the bold, independent coffee culture Melbourne is known for. With a strong focus on quality, creativity and constant experimentation, the roaster approaches coffee with a distinctly modern attitude—serious about sourcing and roasting, but never overly traditional in the way it presents or serves it.

Its range spans approachable everyday blends, expressive single origins, espresso-focused coffees and convenient formats designed for different brewing styles. Across the collection, ST. ALi places an emphasis on consistency, flavour and making specialty coffee feel accessible rather than intimidating. The brand’s confident visual identity, playful personality and café-driven roots give it a character that feels unmistakably Melbourne.

More than simply a coffee roaster, ST. ALi represents a broader coffee lifestyle built around curiosity, hospitality and the belief that there are always new possibilities to explore in coffee. Whether enjoyed as a morning espresso, a carefully brewed filter or an easy everyday cup at home, ST. ALi brings a little of Melbourne’s dynamic coffee scene into every brew.

DECAF

This decaf coffee sings with notes of chocolate and honey, finishing with buttery body. Various small producers provide high-quality coffee for this tasty and expertly roasted blend.

  • COUNTRY: Latin America

  • CULTIVAR: Various Small Producers

  • PROCESS: Swiss Water Process

  • NOTES: Chocolate, Honey

FEELS GOOD

ST. ALi's lightest and brightest blend, and the one that changes. Feels Good is built around seasonality, proximity and coffees that are genuinely good for you and the planet. 100% organic, sourced from our corner of the world, and roasted to showcase clarity and fruit-forward flavour over depth and darkness.

  • COUNTRY: 60% Peru & 40% India

  • CULTIVAR: Tolima, Andean Region & Chikmalagur, Karnataka State

  • PROCESS: Washed

  • NOTES: Red Apple + Maple Syrup

ITALO DISCO

The euro holiday may be over, but your coffee doesn't have to know that. Italo Disco is ST. ALi's love letter to the golden age of Italian espresso, all the heritage, the drama, the thick crema, roasted with the precision of a specialty house that actually cares about what's in the bag.

  • COUNTRY: Brazil, India

  • PROCESS: Washed & Natural

  • NOTES: Dark Chocolate + Spice

ORTHODOX

Orthodox is ST. ALi's original house blend — the one that started it all in 2005 and hasn't stopped since. Perfectly balanced, endlessly versatile, and built to taste as good in a velvety flat white as it does in a long black. If you're after a coffee that shows up for you every single morning without asking anything complicated in return, this is it.

  • COUNTRY: 50% Colombia, 50% Brazil

  • CULTIVAR: Caturra, Colombia, Castillo, Red Bourbon

  • PROCESS: Washed & Natural

  • NOTES: Apple Jam, Fudge, Chocolate

WIDE AWAKE

Wide Awake is built for the drinker who needs their coffee to hold up, cut through and still taste like something at the bottom of a large cup. Wide Awake delivers a full-bodied, caramel-forward cup that holds its flavour no matter how much milk you pour. This is the blend that doesn't get lost.

  • COUNTRY: 67% Brazil, 33% China

  • PROCESS: Washed & Natural

  • NOTES: Chocolate, Butterscotch, Praline

Variant:

Born in Melbourne, ST. ALi has become one of the city’s most recognisable names in specialty coffee, helping shape the bold, independent coffee culture Melbourne is known for. With a strong focus on quality, creativity and constant experimentation, the roaster approaches coffee with a distinctly modern attitude—serious about sourcing and roasting, but never overly traditional in the way it presents or serves it.

Its range spans approachable everyday blends, expressive single origins, espresso-focused coffees and convenient formats designed for different brewing styles. Across the collection, ST. ALi places an emphasis on consistency, flavour and making specialty coffee feel accessible rather than intimidating. The brand’s confident visual identity, playful personality and café-driven roots give it a character that feels unmistakably Melbourne.

More than simply a coffee roaster, ST. ALi represents a broader coffee lifestyle built around curiosity, hospitality and the belief that there are always new possibilities to explore in coffee. Whether enjoyed as a morning espresso, a carefully brewed filter or an easy everyday cup at home, ST. ALi brings a little of Melbourne’s dynamic coffee scene into every brew.

DECAF

This decaf coffee sings with notes of chocolate and honey, finishing with buttery body. Various small producers provide high-quality coffee for this tasty and expertly roasted blend.

  • COUNTRY: Latin America

  • CULTIVAR: Various Small Producers

  • PROCESS: Swiss Water Process

  • NOTES: Chocolate, Honey

FEELS GOOD

ST. ALi's lightest and brightest blend, and the one that changes. Feels Good is built around seasonality, proximity and coffees that are genuinely good for you and the planet. 100% organic, sourced from our corner of the world, and roasted to showcase clarity and fruit-forward flavour over depth and darkness.

  • COUNTRY: 60% Peru & 40% India

  • CULTIVAR: Tolima, Andean Region & Chikmalagur, Karnataka State

  • PROCESS: Washed

  • NOTES: Red Apple + Maple Syrup

ITALO DISCO

The euro holiday may be over, but your coffee doesn't have to know that. Italo Disco is ST. ALi's love letter to the golden age of Italian espresso, all the heritage, the drama, the thick crema, roasted with the precision of a specialty house that actually cares about what's in the bag.

  • COUNTRY: Brazil, India

  • PROCESS: Washed & Natural

  • NOTES: Dark Chocolate + Spice

ORTHODOX

Orthodox is ST. ALi's original house blend — the one that started it all in 2005 and hasn't stopped since. Perfectly balanced, endlessly versatile, and built to taste as good in a velvety flat white as it does in a long black. If you're after a coffee that shows up for you every single morning without asking anything complicated in return, this is it.

  • COUNTRY: 50% Colombia, 50% Brazil

  • CULTIVAR: Caturra, Colombia, Castillo, Red Bourbon

  • PROCESS: Washed & Natural

  • NOTES: Apple Jam, Fudge, Chocolate

WIDE AWAKE

Wide Awake is built for the drinker who needs their coffee to hold up, cut through and still taste like something at the bottom of a large cup. Wide Awake delivers a full-bodied, caramel-forward cup that holds its flavour no matter how much milk you pour. This is the blend that doesn't get lost.

  • COUNTRY: 67% Brazil, 33% China

  • PROCESS: Washed & Natural

  • NOTES: Chocolate, Butterscotch, Praline