** LiLo Coffee is available for pre-order now. Purchases will be available for dispatch/pick up from 5th October 2026 onwards.
LiLo Coffee Roasters is a specialty coffee roastery and coffee bar in Osaka, Japan. Opened in 2014 on the edge of Amerikamura, Osaka's creative and alternative neighbourhood, LiLo was one of the city's early specialty coffee pioneers.
The roastery is led by CEO Kyohei Hotta & head roaster Keita Nakamura, who oversees both sourcing and roasting. Nakamura and his team bring a wide range of single origins to life with clarity and character, often offering more than 20 coffees at a time, each with detailed notes on origin and flavour. Their hospitality is as much a part of LiLo as the coffee. Guests are encouraged to share what they enjoy and ask for a recommendation, which makes LiLo an easy, welcoming place to discover something new, whether or not you consider yourself a coffee enthusiast.
Percolate is featuring the seasonal line up from LiLo Coffee Roasters. All coffees are roasted as omni-roast thus suitable for both filter and espresso brewing.
SINGLE ORIGINS
Eldorado Washed Catuai 99, Brazil 200g ($35) - Hazelnut, Caramel, Molasses
Chorongi AA Washed, Kenya 200g ($37) - Pink Grapefruit, Orange, Honey
Morke Niguse Gemeda Natural, Ethiopia 200g ($42) - Cranberry, Raspberry, Black Tea
Chire Niguse Gemeda Washed, Ethiopia 200g ($42) - Elderflower, Lemon, Honey
San Rafael Watermelon/Yeast Co-Ferment, Colombia 200g ($50) - Watermelon, Mango, Banana
Peñas Blancas Natural Geisha, Colombia 200g ($65) - Bergamot, White Peach, Mango
Cascada Encantada Washed Geisha/Pacamara, Guatemala 200g ($65) - Jasmine, Apricot, Sparkling Wine
Campo Hermoso Raspberry Mossto Co-Ferment, Colombia 200g ($65) - Raspberry, Passionfruit, Rosé Wine
** LiLo Coffee is available for pre-order now. Purchases will be available for dispatch/pick up from 5th October 2026 onwards.
LiLo Coffee Roasters is a specialty coffee roastery and coffee bar in Osaka, Japan. Opened in 2014 on the edge of Amerikamura, Osaka's creative and alternative neighbourhood, LiLo was one of the city's early specialty coffee pioneers.
The roastery is led by CEO Kyohei Hotta & head roaster Keita Nakamura, who oversees both sourcing and roasting. Nakamura and his team bring a wide range of single origins to life with clarity and character, often offering more than 20 coffees at a time, each with detailed notes on origin and flavour. Their hospitality is as much a part of LiLo as the coffee. Guests are encouraged to share what they enjoy and ask for a recommendation, which makes LiLo an easy, welcoming place to discover something new, whether or not you consider yourself a coffee enthusiast.
Percolate is featuring the seasonal line up from LiLo Coffee Roasters. All coffees are roasted as omni-roast thus suitable for both filter and espresso brewing.
SINGLE ORIGINS
Eldorado Washed Catuai 99, Brazil 200g ($35) - Hazelnut, Caramel, Molasses
Chorongi AA Washed, Kenya 200g ($37) - Pink Grapefruit, Orange, Honey
Morke Niguse Gemeda Natural, Ethiopia 200g ($42) - Cranberry, Raspberry, Black Tea
Chire Niguse Gemeda Washed, Ethiopia 200g ($42) - Elderflower, Lemon, Honey
San Rafael Watermelon/Yeast Co-Ferment, Colombia 200g ($50) - Watermelon, Mango, Banana
Peñas Blancas Natural Geisha, Colombia 200g ($65) - Bergamot, White Peach, Mango
Cascada Encantada Washed Geisha/Pacamara, Guatemala 200g ($65) - Jasmine, Apricot, Sparkling Wine
Campo Hermoso Raspberry Mossto Co-Ferment, Colombia 200g ($65) - Raspberry, Passionfruit, Rosé Wine
